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Sofos, John Nikolaos,
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Improving the safety of fresh meat
Year of Publication
2005
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Advances in microbial food safety
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Sofos, J.
Year of Publication
2013
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Advances in microbial food safety
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2013
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Control of foodborne microorganisms
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2001
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Antimicrobials in food
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2005
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Antimicrobials in food
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2005
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Related Subjects
Microbiology
Food
Safety measures
food microbiology
potravinářská mikrobiologie
Anti-infective agents
Food additives
Food contamination
Meat
Meat industry and trade
Toxicology
anti-microbial agents
antimikrobiální látky
bezpečnost potravin
food additives
food contaminantion
food safety
food toxicology
kontaminace potravin
pathogenic microorganisms
patogenní mikroorganismy
potravinářská aditiva
toxikologie potravin
