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Food safety and preservation : modern biological approaches to improving consumer health
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Food safety and preservation : modern biological approaches to improving consumer health
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Nanobiomaterials in galenic formulations and cosmetics : applications of nanobiomaterials
Year of Publication 2016
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Fabrication and self-assembly of nanobiomaterials : applications of nanobiomaterials
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Engineering of nanobiomaterials : applications of nanobiomaterials
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Surface chemistry of nanobiomaterials : applications of nanobiomaterials
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Nanobiomaterials in hard tissue engineering : applications of nanobiomaterials
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Nanobiomaterials in soft tissue engineering : applications of nanobiomaterials
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Nanotechnology applications in food : flavor, stability, nutrition and safety
Year of Publication 2017
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Soft Chemistry and Food Fermentation
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13
Food packaging and preservation
Year of Publication 2018
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14
Food control and biosecurity
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15
Biopolymers for food design
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16
Advances in biotechnology for food industry
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17
Biopolymers for food design
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18
Impact of nanoscience in the food industry
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Related Subjects
Nanobiotechnology
Nanostructured materials
biotechnologie
biotechnology
Food
food industry
potravinářský průmysl
Biomedical materials
Nanotechnology
Preservation
balení potravin
bezpečnost potravin
food industry and trade
food packaging
food preservation
food safety
foodstuffs
konzervování potravin
nanotechnologie
nanotechnology
potraviny
potravinářství
Artificial foods
Biopolymers
Food contamination
Food industry and trade
Food substitutes
Nanocomposites (Materials)
Nanoparticles
Nanostructures