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1
Improving the safety and quality of milk
Year of Publication 2010
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2
Improving the safety and quality of milk. Volume 1,
Year of Publication 2010
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3
Improving the safety and quality of milk. Volume 2,
Year of Publication 2010
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4
Milk production and processing
Year of Publication 2010
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Electronic
eBook
5
Improving the safety and quality of milk Volume 2,
Year of Publication 2010
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eBook
6
Bacteriophages in the control of food- and waterborne pathogens
Year of Publication 2010
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7
Bacteriophages in the control of food- and waterborne pathogens
Year of Publication 2010
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Electronic
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Related Subjects
Dairy processing
Bacteriophages
Diagnostic use
Food contamination
Milk
Milk hygiene
Pollution
Quality
Quality control
Therapeutic use
Water
Dairy products
Dairying
Food
Microbiology
bezpečnost potravin
dairy processing
dairy products
food hygiene
food quality
food safety
hygiena potravin
kvalita potravin
milk
mléko
mléčné výrobky
zpracování mléka