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Holban, Alina Maria
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Food safety and preservation : modern biological approaches to improving consumer health
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Grumezescu, Alexandru Mihai
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2018
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Food safety and preservation : modern biological approaches to improving consumer health
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Grumezescu, Alexandru Mihai
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2018
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Handbook of food bioengineering. Volume 2,
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2017
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Soft Chemistry and Food Fermentation
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2017
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Food packaging and preservation
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2018
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Food control and biosecurity
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2018
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Biopolymers for food design
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2018
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Advances in biotechnology for food industry
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2018
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Biopolymers for food design
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2018
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Impact of nanoscience in the food industry
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2018
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Related Subjects
biotechnologie
biotechnology
food industry
potravinářský průmysl
balení potravin
bezpečnost potravin
food packaging
food preservation
food safety
konzervování potravin
Artificial foods
Bioengineering
Biopolymers
Food
Food contamination
Food industry and trade
Food substitutes
Preservation
Prevention
Safety measures
Waste disposal
biopolymers
biopolymery
biotechnological process
biotechnologické procesy
chemie pevných látek
fermentace
fermentation
fermented food
fermentované potraviny
