The Impacts of Service Quality towards Customer Satisfaction, Revisit Intention and e-WOM in Restaurants: A DINESERV Model Application

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Bibliographic Details
Main Author Adane, Daniel Temesgen (Dissertant)
Other Authors Javed, Mohsin (Thesis advisor)
Format Manuscript Book
LanguageEnglish
Published 2025
Subjects
Online AccessPlný text v Digitální knihovně UTB
Physical Description80 s.

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