Business Plan for a Ukrainian Restaurant in Prague

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Bibliographic Details
Main Author	Skrypnichenko, Maryna (Dissertant)
Other Authors	Vaněk, Jiří (Thesis advisor)
Format	Manuscript Book
Language	English
Published	2018
Subjects	Business plan Benchmarking PESTEL analysis SWOT analysis Porter?sfive forces Balanced Scorecard Catering Market Porter?s fiveforces diplomová práce
Online Access	Plný text v Digitální knihovně UTB
Physical Description	77 p. (85 557 characters)

Online Access

Plný text v Digitální knihovně UTB