Strategies to improve the quality of foods
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| Format | Electronic eBook |
|---|---|
| Language | English |
| Published |
London, United Kingdom ; San Diego, CA :
Academic Press,
2023.
|
| Series | Developments in food quality and safety ;
v. 1 |
| Subjects | |
| Online Access | Full text |
| ISBN | 9780443153471 0443153477 9780443153464 0443153469 |
| Physical Description | 1 online resource |
Glossary of Terms