Concepts of small-scale food processing

• Main Author: Mercer, Don, (Author)
• Format: eBook
• Language: English
• Published: London : Royal Society of Chemistry, [2021]
• Subjects: Food industry and trade.; Food science.; Food industry and trade > Equipment and supplies.; elektronické knihy; electronic books
• ISBN: 9781837671809; 183767180X; 9781839162336; 1839162333; 1788018400; 9781788018401
• Physical Description: 1 online resource