Seafood safety and quality

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Bibliographic Details
Other Authors	Bari, Md. Latiful (Editor), Yamazaki, Kōji, 1961- (Editor)
Format	Electronic eBook
Language	English
Published	Boca Raton : CRC Press/Taylor and Francis Group, [2018]
Series	Food biology series
Subjects	Seafood > Microbiology. Seafood industry > Safety measures. Seafood > Contamination. Foodborne diseases. elektronické knihy electronic books
Online Access	Full text
ISBN	9781351007542 1351007548 9781138543003 1138543004 9781351007566 1351007564
Physical Description	1 online resource.

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