Food hygiene and toxicology in ready to eat foods

• Other Authors: Kotzekidou, Parthena, (Editor)
• Format: eBook
• Language: English
• Published: Amsterdam : Academic Press is an imprint of Elsevier, 2016.
• Subjects: Food > Packaging.; Food > Safety measures.; Food handling.; elektronické knihy; electronic books
• ISBN: 9780128020081; 0128020083; 0128019166; 9780128019160
• Physical Description: 1 online resource

"Food Hygiene and Toxicology in Ready-to-Eat Foods" is a solid reference for anyone in the food industry needing to understand the complex issues and mechanisms of biological control and chemical hazards to ensure food safety. infectious and non-infectious contaminants in raw, minimally pr...