Olives and olive oil bioactive constituents
The market is flooded with products posing as elixirs, supplements, functional foods, and olive oil alternatives containing phenols obtained from multiple olive sources. This technically-oriented book will be of value to nutritionists and researchers in the biosciences. It unravels the body of scien...
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Other Authors: | |
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Format: | eBook |
Language: | English |
Published: |
Urbana, Illinois :
AOCS Press,
[2015]
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Subjects: | |
ISBN: | 9781630670429 1630670421 9781680159769 1680159763 9781630670412 1630670413 9781630670436 |
Physical Description: | 1 online resource |
Online Access:
Online Resources