Principles of food toxicology

"Following in the tradition of the popular first edition, this book integrates the general principles of toxicology with a systematic characterization of the most important food-borne toxicants. Ideal as a textbook in a Food Toxicology course, this new edition includes a new chapter on food adu...

Full description

Saved in:
Bibliographic Details
Main Author: Püssa, Tõnu, (Author)
Format: eBook
Language: English
Published: Boca Raton, Florida : CRC Press, 2013.
Edition: Second edition.
Subjects:
ISBN: 1466504196
9781466504196
9781628707137
1628707135
9781466504103
1466504102
1466504110
9781466504110
Physical Description: 1 online resource

Cover

Table of contents