Baking and cooling of biscuits. what happens in a baking oven, types of oven, post-oven processing, cooling, handling, troubleshooting tips Manual 4 :
This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.
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| Main Author | |
|---|---|
| Other Authors | |
| Format | Electronic eBook |
| Language | English |
| Published |
Cambridge, England :
Woodhead Publishing,
1998.
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| Series | Biscuit, cookie and cracker manufacturing manuals
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| Subjects | |
| Online Access | Full text |
| ISBN | 9781855736238 1855736233 1855732955 9781855732957 |
| Physical Description | 1 online resource (93 pages) |
Glossary of Terms