Edible oil processing

• Other Authors: Hamm, Wolf., Hamilton, R. J., Calliauw, Gijs.
• Format: eBook
• Language: English
• Published: Hoboken : John Wiley & Sons Inc., 2013.
• Edition: Second edition.
• Subjects: Oils and fats, Edible.; elektronické knihy; electronic books
• ISBN: 9781118541784; 1118541782; 9781118535189; 1118535189; 9781118535196; 1118535197; 9781118535202; 1118535200; 1444336843; 9781444336849; 9781523109814; 1523109815
• Physical Description: 1 online resource

Oils and fats are almost ubiquitous in food processing, whether naturally occurring in foods or added as ingredients that bring functional benefits. Whilst levels of fat intake must be controlled in order to avoid obesity and other health problems, it remains the fact that fats (along with proteins...