Case studies in novel food processing technologies : innovations in processing, packaging and predictive modelling

• Other Authors: Doona, Christopher J., Kustin, Kenneth, 1934-, Feeherry, Florence E.
• Format: eBook
• Language: English
• Published: Oxford : Woodhead Publishing, 2010.
• Series: Woodhead Publishing in food science, technology, and nutrition ; no. 197.
• Subjects: Food industry and trade > Technological innovations > Case studies.; Food > Storage.; elektronické knihy; electronic books
• ISBN: 0857090712; 9780857090713; 1845695518; 9781845695514; 161344026X; 9781613440261
• Physical Description: 1 online resource (xxx, 529 pages) : illustrations.

Novel food processing technologies have significant potential to improve product quality and process efficiency. Commercialisation of new products and processes brings exciting opportunities and interesting challenges. Case studies in novel food processing technologies provides insightful, first-han...