Safety analysis of foods of animal origin

• Other Authors: Nollet, Leo M. L., 1948-, Toldrá, Fidel.
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, ©2011.
• Subjects: Meat inspection.; Meat > Analysis.; Dairy inspection.; Dairy products > Analysis.; elektronické knihy; electronic books
• ISBN: 9781439848197; 143984819X; 9781628706130; 1628706139; 9781439848173; 1439848173; 9780429165665; 0429165668
• Physical Description: 1 online resource (xvii, 984 pages) : illustrations

This book is divided into three parts: meat, processed meats, and poultry; fish and seafood products; milk and dairy products. Each of the chapters is dedicated to a specific spoilage, foodborne pathogen, parasite, virus, adulteration, residue, or toxin. Each starts with a discussion of the paramete...