Hyperspectral imaging for food quality analysis and control

• Other Authors: Sun, Da-Wen.
• Format: eBook
• Language: English
• Published: London : Academic, 2010.
• Subjects: Food adulteration and inspection.; Food > Quality.; Imaging systems.; elektronické knihy; electronic books
• ISBN: 9780080886282; 0080886280; 1283020246; 9781283020244; 9780123747532; 0123747538
• Physical Description: 1 online resource

Based on the integration of computer vision and spectrscopy techniques, hyperspectral imaging is a novel technology for obtaining both spatial and spectral information on a product. Used for nearly 20 years in the aerospace and military industries, more recently hyperspectral imaging has emerged and...