Case studies in food microbiology for food safety and quality
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| Main Author | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Cambridge :
Royal Society of Chemistry,
©2002.
©2002 |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781847550330 1847550339 9781628701210 1628701218 0854046267 9780854046263 |
| Physical Description | 1 online resource (xxx, 460 pages) : illustrations |
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