Innovation for sustainability : small farmers facing new challenges in the evolving food systems
Small farms represent important components of food systems and rural areas, as sources of occupation and livelihood, factors of socio-economic diversity, cradles of grass-roots innovation and experimentation. Their capacity to adapt and to contribute positively to societal challenges depends on the...
Saved in:
| Other Authors | , |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Bingley, U.K. :
Emerald Publishing Limited,
2020.
|
| Series | Research in rural sociology and development ;
v. 25. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781839821585 9781839821561 |
| DOI | 10.1108/s1057-1922202025 |
| Physical Description | 1 online resource (232 pages) ; cm. |