Holdings: Measurement and control of chemical, food and biotechnological processes.

Measurement and control of chemical, food and biotechnological processes. Volume I, Process measurement /

Saved in:

Bibliographic Details
Main Authors:	Kadlec, Karel, 1938- (Author), Kmínek, Miloš, 1941- (Author), Kadlec, Pavel, 1940- (Author)
Format:	Book
Language:	English
Published:	London : Ostrava : STS Science Centre Ltd. ; Key Publishing s.r.o., 2019
Edition:	First edition
Series:	Monograph (Key Publishing)
Subjects:	chemické procesy biotechnologické procesy potravinářská technologie automatizované systémy řízení měřicí systémy měřicí technika řídicí technika chemical processes biotechnological process food technology automatic control systems measuring systems measurement engineering control technology kolektivní monografie collective monographs
ISBN:	9788074183058 9788074183065 9781908235084 9781908235091
Physical Description:	610 stran : ilustrace (převážně barevné) ; 24 cm

Cover

Cover Image

Table of contents

Glossary of Terms

Status	Description	Location	Call Number
Status In house loan	Description Location	Study room - 3rd floor	Call Number	681.5/KADLEC,K.

Status	Description	Location	Call Number
In house loan		Study room - 3rd floor	681.5/KADLEC,K.