Food & freedom : how the slow food movement is creating change around the world through gastronomy

• Main Author: Petrini, Carlo, 1949- (Author)
• Other Authors: Irving, John (Editor)
• Format: eBook
• Language: English
• Published: New York, NY : Rizzoli Ex Libris, 2015.
• Subjects: Slow Food; stravovací zvyky; gastronomie; food habits; gastronomy; hnutí slow food; elektronické knihy; monografie; electronic books; monographs
• ISBN: 9780847847211; 9780847846856
• Physical Description: 1 online zdroj