Microbial sensing in fermentation

• Other Authors: Brar, Satinder Kaur, (Editor), Das, Ratul Kumar, 1979- (Editor), Sarma, Saurabh Jyoti, (Editor)
• Format: eBook
• Language: English
• Published: Hoboken, NJ : John Wiley & Sons, 2018.
• Edition: First edition.
• Subjects: fermentace > analýza; molekulární mikrobiologie; fermentation > analysis; molecular microbiology; elektronické knihy; sborníky; electronic books; papers of several authors
• ISBN: 9781119248002; 9781119247968
• Physical Description: 1 online zdroj