Selected properties of dairy model systems containing ternary mixtures of phosphate and citrate salts = Vybrané vlastnosti modelových systémů mléka obsahujících ternární směsi fosforečnanovch a citronanových solí : disertační práce

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Bibliographic Details
Main Author	Salek, Richardos Nikolaos, 1985- (Dissertant)
Other Authors	Buňka, František, 1978- (Thesis advisor)
Format	Book
Language	Czech English
Published	Zlín : Thomas Bata University in Zlin, 2017
Subjects	tavené sýry kvalita potravin analýza potravin potravinářská chemie jedlé soli processed cheese food quality food analysis food chemistry edible salts doktorské disertace higher doctoral dissertations
Online Access	Online verze
Physical Description	102 stran : ilustrace ; 25 cm

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status In house loan - deposit	More Information	Location Archive	Call Number K/SALEK,R.N.