Holdings: Advances in food authenticity testing :

Advances in food authenticity testing : improving quality throughout the food chain

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Bibliographic Details
Other Authors:	Downey, Gerard (Editor)
Format:	Book
Language:	English
Published:	Amsterdam ; Boston ; Cambridge ; Heidelberg ; London ; New York ; Oxford ; Paris ; San Diego ; San Francisco ; Singapore ; Sydney ; Tokyo : Elsevier : Woodhead Publishing, [2016]
Series:	Woodhead Publishing series in food science, technology and nutrition
Subjects:	analytická chemie > ch analýza potravin > ch chemická analýza > ch bezpečnost potravin > pp potraviny > pp analytical chemistry food analysis chemical analysis food safety foodstuffs sborníky papers of several authors
ISBN:	9780081002209
Physical Description:	xv, 794 stran : ilustrace (některé barevné) ; 23 cm

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Status	Description	Location	Call Number
Status Long term loan – Due : 31.12.2028 Recall This	Description Location	FT	Call Number	543/ADVANCES

Status	Description	Location	Call Number
Long term loan - Due : 31.12.2028 Recall This		FT	543/ADVANCES