Advances in technologies for producing food-relevant polyphenols
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Other Authors: | , , |
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Format: | Book |
Language: | English |
Published: |
Boca Raton ; London ; New York :
CRC Press, Taylor & Francis Group,
[2017]
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Series: | Contemporary food engineering
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Subjects: | |
ISBN: | 9781498714976 |
Physical Description: | xv, 335 stran : ilustrace ; 24 cm |
Status Long term loan – Due : 01.10.2024 |
Description Location |
FT | Call Number | 664/ADVANCES | |
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Status In house loan |
Description Location |
Study room - 3rd floor | Call Number | 664/ADVANCES |
Status | Description | Location | Call Number | |
---|---|---|---|---|
Long term loan - Due : 01.10.2024 | FT | 664/ADVANCES | ||
In house loan | Study room - 3rd floor | 664/ADVANCES |