Mikrobiologie pro potravináře a biotechnology

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Bibliographic Details
Main Author: Šilhánková, Ludmila, 1927-2011 (Author)
Format: Book
Language: Czech
Published: Praha : Victoria Publishing, 1995
Edition: 2. vyd., ve VP 1. vyd.
Subjects:
mikrobiologie
potravinářská mikrobiologie
mikroorganismy
microbiology
food microbiology
microorganisms
učebnice vysokých škol
textbooks (higher)
ISBN: 8085605716
Physical Description: 361 s. : il. ; 21 cm

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Table of contents

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30 days 		Description

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Specific loan FT/ÚIOŽP - knihovna 57/ŠILHÁNKOVÁ,L.
30 days - Due : 04.12.2024  Recall This Open access collection 57/ŠILHÁNKOVÁ,L.
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30 days Open access collection 57/ŠILHÁNKOVÁ,L.
30 days Open access collection 57/ŠILHÁNKOVÁ,L.
30 days - Due : 18.12.2024  Recall This Open access collection 57/ŠILHÁNKOVÁ,L.

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