Advances in food biotechnology

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Bibliographic Details
Other Authors: Rai, V. Ravishankar, (Editor)
Format: eBook
Language: English
Published: Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Ltd., 2016.
Subjects:
ISBN: 9781118864463
Physical Description: 1 online zdroj

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