Milk and dairy product technology

• Main Author: Spreer, Edgar, (Author)
• Other Authors: Mixa, Axel, (Translator)
• Format: eBook
• Language: English
• Published: New York : M. Dekker, [1998]
• Series: Food science and technology (Marcel Dekker, Inc.) ; 84.
• Subjects: zpracování mléka; mléčné výrobky; dairy processing; dairy products; monografie; elektronické knihy; monographs; electronic books
• ISBN: 9781351431354; 9781351431361
• Physical Description: 1 online zdroj.