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Biopolymers for food design

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Bibliographic Details
Other Authors Grumezescu, Alexandru Mihai (Editor), Holban, Alina Maria (Editor)
Format Electronic eBook
LanguageEnglish
Published London, United Kingdom : Academic Press, an imprint of Elsevier, 2018.
SeriesHandbook of food bioengineering ; v. 20.
Subjects
biopolymery
potravinářský průmysl
potravinářská technologie
balení potravin
biopolymers
food industry
food technology
food packaging
příručky
elektronické knihy
handbooks and manuals
electronic books
Online AccessFull text
ISBN9780128115015
9780128114490
Physical Description1 online zdroj.

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