Food packaging and preservation
This book explores recent approaches to preserving and prolonging safe use of food products, including packaging techniques and materials. -- Resumé vydavatele
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| Other Authors | , |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
London :
Academic Press,
[2018]
|
| Series | Handbook of food bioengineering ;
v. 9. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9780128112656 9780128115169 |
| Physical Description | 1 online zdroj. |