Food science, production, and engineering in contemporary economies
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| Other Authors | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Hershey :
Information Science Reference,
2016.
|
| Series | A volume in the Advances in Environmental Engineering and Green Technologies (AEEGT) Book Series
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781522503422 |
| Physical Description | 1 online zdroj (473 stran) : ilustrace |