Milk fat : composition, nutritional value and health implications

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Bibliographic Details
Corporate Author: EBSCO Publishing (firma)
Other Authors: Rudd, Linda B. (Editor)
Format: eBook
Language: English
Published: New York : Novinka , [2013]
Series: Food science and technology
Nutrition and diet research progress
ISBN: 9781626183544
Physical Description: 1 online zdroj (x,85 stran) : ilustrace


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