Dairy processing handbook

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Bibliographic Details
Main Author: Bylund, Gösta (Author)
Format: Book
Language: English
Published: Lund : Tetra Pak, 2015
Edition: Revision 1
Subjects:
mlékárenský průmysl
mlékařství
zpracování mléka
výroba mléčných výrobků
dairy industry
dairying
dairy processing
dairy products making
příručky
handbooks and manuals
Physical Description: 482 stran : ilustrace (některé barevné) ; 30 cm

Cover

ikona NpovdaGlossary of Terms
Status Description Location Call Number
Status
Long term loan – Due : 21.12.2028 		Description

Location
 FT Call Number 664/DAIRY
Status
In house loan 		Description

Location
 Study room - 3rd floor Call Number 664/DAIRY

Status Description Location Call Number
Long term loan - Due : 21.12.2028 FT 664/DAIRY
In house loan Study room - 3rd floor 664/DAIRY

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