Processing and nutrition of fats and oils

• Main Authors: Hernandez, Ernesto, M. 1955- (Author), Kamal-Eldin, Afaf (Author)
• Corporate Author: John Wiley & Sons
• Format: eBook
• Language: English
• Published: Chichester, West Sussex, UK : IFT Press, Wiley Blackwell, 2013
• Series: IFT Press series
• Subjects: potravinářství; tuky; lipidy; oleje; nutraceutika; food industry and trade; fats; lipids; oils; nutraceuticals; elektronické knihy; electronic books
• ISBN: 9781118528761; 978-0-8138-2767-4
• Physical Description: 1 online zdroj (x, 266 stran)