Holdings: Essential microbiology and hygiene for food professionals

Essential microbiology and hygiene for food professionals

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Bibliographic Details
Main Author:	Roller, Sibel (Author)
Format:	Book
Language:	English
Published:	London : Hodder Arnold, an Hachette UK Company, [2012]
Subjects:	potravinářská mikrobiologie hygiena potravin food microbiology food hygiene učebnice textbooks
ISBN:	9781444121490
Physical Description:	ix, 226 stran : ilustrace (některé barevné) ; 26 cm

Status	Description	Location	Call Number
Status In house loan	Description Location	Study room - 3rd floor	Call Number	57/ROLLER,S.

Status	Description	Location	Call Number
In house loan		Study room - 3rd floor	57/ROLLER,S.