Prevention and reduction of food and feed contamination

Saved in:

Bibliographic Details
Corporate Authors	Organizace OSN pro výživu a zemědělství, Světová zdravotnická organizace, Joint FAO/WHO Codex Alimentarius Commission
Format	Book
Language	English
Published	Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2012
Edition	First edition
Series	Codex Alimentarius
Subjects	kontaminace potravin kontaminace krmiv obilniny zemědělské plodiny toxikologie potravin bezpečnost potravin food contaminantion feeds contamination cereals agricultural crops food toxicology food safety metodické příručky methodological manuals
ISBN	9789251071199
ISSN	0259-2916
Physical Description	iii, 170 stran ; 21 cm

Cover

TOC from ObalkyKnih.cz

Glossary of Terms

You have to be logged in to reserve borrowed books or request items from the archive.

Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status In house loan	More Information	Location Study room - 3rd floor	Call Number 664/PREVENTION
Status Long term loan – Due: 31.12.2028	More Information	Location FT	Call Number 664/PREVENTION