The science of ice cream
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| Main Author | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Cambridge :
RSC Publishing,
2012.
|
| Edition | 2nd ed. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781621981527 9781849731270 |
| Physical Description | 1 online zdroj (xx, 213 pages) : illustrations |
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