Holdings: Applied food protein chemistry

Applied food protein chemistry

Saved in:

Bibliographic Details
Other Authors:	Ustunol, Zeynep, 1960- (Editor)
Format:	Book
Language:	English
Published:	Chichester : John Wiley & Sons, 2015
Subjects:	potravinářská chemie bílkoviny živočišné bílkoviny rostlinné bílkoviny výživa člověka food chemistry proteins animal proteins plant proteins human nutrition sborníky papers of several authors
ISBN:	9781119944492
Physical Description:	xiv, 503 s., [2] s. obr. příl. ; il. ; 26 cm

Cover

Cover Image

Table of contents

Glossary of Terms

Status	Description	Location	Call Number
Status 30 days	Description Location	Open access collection	Call Number	664/APPLIED

Status	Description	Location	Call Number
30 days		Open access collection	664/APPLIED