Laboratory methods in food microbiology
Saved in:
| Main Author | |
|---|---|
| Format | Book |
| Language | English |
| Published |
San Diego, California :
Academic Press,
c1998
|
| Edition | 3rd ed. |
| Subjects | |
| ISBN | 0123260434 |
| Physical Description | xii, 532 s. |
Cover
You have to be logged in to reserve borrowed books or request items from the archive.
| Status | More Information | Location | Call Number | |
|---|---|---|---|---|
| Status 30 days - deposit | More Information | Location Depository | Call Number 57/HARRIGAN,W.F. | |
| Status Long term loan – Due: 21.12.2028 | More Information | Location FT | Call Number 57/HARRIGAN,W.F. |