Omics technologies tools for food science

"Examining the application of genomic information and high-throughput profiling technologies as tools for the nutrition and food science industries, this book takes a particular interest in the transformation from industrial to sustained food technologies and the role of these omics tools to mi...

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Bibliographic Details
Other Authors: Benkeblia, Noureddine.
Format: eBook
Language: English
Published: Boca Raton : CRC Press, 2012.
Subjects:
Biotechnology.
Genomics.
elektronické knihy
electronic books
ISBN: 9781439837078
Physical Description: xvi, 413 p. : ill., port.

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Table of contents

ikona NpovdaGlossary of Terms
Online Access: Online Resources

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