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Bioactive food proteins and peptides applications in human health

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Bibliographic Details
Other Authors: Hettiarachchy, Navam S., Sato, Kenji, 1960-, Marshall, M. R., Kannan, Arvind.
Format: eBook
Language: English
Published: Boca Raton, Fla. : CRC Press, 2012.
Subjects:
Food > Protein content.
Peptides.
Proteins.
elektronické knihy
electronic books
ISBN: 9781420093179
Physical Description: xiii, 354 p. : ill.

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