Environmental effects on seafood availability, safety, and quality

• Other Authors: Daczkowska-Kozon, Elzbieta G., Sun-Pan, Bonnie
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, 2011.
• Series: Chemical and functional properties of food components series ; 14.
• Subjects: Seafood > Quality control.; Seafood > Contamination.; Fishery processing.; Fishery management.; elektronické knihy; electronic books
• ISBN: 9781439803288
• DOI: 10.1201/b10446
• Physical Description: xv, 385 p. : ill., maps.