Fish, Omega 3 and human health

• Main Author: Lands, William E. M., 1930-
• Format: eBook
• Language: English
• Published: Champaign, Ill. : AOCS Press, c2005.
• Edition: 2nd ed.
• Subjects: Fish as food.; Heart > Diseases > Nutritional aspects.; Essential fatty acids in human nutrition.; elektronické knihy; electronic books
• ISBN: 9781439831892
• Physical Description: xviii, 220 p. : ill.