Optimization in food engineering

• Other Authors: Erdogdu, Ferruh.
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, c2009.
• Series: Contemporary food engineering (Unnumbered)
• Subjects: Food industry and trade > Mathematical models.; Mathematical optimization.; elektronické knihy; electronic books
• ISBN: 9781420061420
• Physical Description: xxiii, 777 p. : ill.