Handbook of brewing
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Other Authors: | , |
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Format: | eBook |
Language: | English |
Published: |
Boca Raton :
CRC/Taylor & Francis,
2006.
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Edition: | 2nd ed. |
Series: | Food science and technology (Taylor & Francis) ;
157. |
Subjects: | |
ISBN: | 9781420015171 |
Physical Description: | 853 p. |
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