Methods of analysis for functional foods and nutraceuticals
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| Other Authors | |
|---|---|
| Format | eBook |
| Language | English |
| Published |
Boca Raton, FL :
CRC Press,
c2002.
|
| Series | Functional foods & nutraceuticals series
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781420014679 |
| DOI | 10.1201/9781420014679 |
| Physical Description | 400 p. : ill. |
Glossary of Terms