Natural colorants for food and nutraceutical uses

• Main Author: Delgado-Vargas, Francisco.
• Other Authors: Paredes-López, Octavio.
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, c2003.
• Series: Food science and technology (CRC Press)
• Subjects: Coloring matter in food.; Pigments.; elektronické knihy; electronic books
• ISBN: 9781420031713
• Physical Description: 327 p. : ill.