Automation for food engineering food quality quantization and process control
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| Main Author | |
|---|---|
| Other Authors | , |
| Format | eBook |
| Language | English |
| Published |
Boca Raton, Fla. :
CRC Press,
2001.
|
| Series | CRC series in contemporary food science
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781420039023 |
| DOI | 10.1201/9781420039023 |
| Physical Description | 220 p. : ill. |
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