Food, consumers, and the food industry catastrophe or opportunity?
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Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
Boca Raton, FL :
CRC Press,
2000.
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Series: | CRC series in contemporary food science
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Subjects: | |
ISBN: | 9781420038750 |
Physical Description: | 295 p. : ill. |
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