Unit operations in food engineering

• Main Author: Ibarz, Albert
• Other Authors: Barbosa-Cánovas, Gustavo V.
• Format: eBook
• Language: English
• Published: Boca Raton : CRC Press, c2003.
• Series: Food preservation technology series
• Subjects: Food industry and trade.; elektronické knihy; electronic books
• ISBN: 9781420012620
• DOI: 10.1201/9781420012620
• Physical Description: 889 p. : ill.